Menu | The Boathouse Bar and Grill

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Menu

TopAppetizers

Soup of the Day

Cup 5.99 • Bowl 8.99

Buffalo Shrimp

Breaded shrimp, fried golden and tossed in tangy buffalo sauce. Served with bleu cheese dressing and celery sticks.

Mozzarella Sticks

Mozzarella cheese breaded and fried golden, served with marinara for dipping.

Quesadillas

Mexican three cheese blend, sautéed onions and bell peppers folded in crispy tortillas. Served with sour cream and salsa.

Loaded Fries

Smothered in white queso, chopped bacon, chives and sour cream. (Enough for 2-4 people)

Fried Pretzel Bites

Served with grain mustard sauce and white queso dip.

Hush Puppies

Fried golden with ancho chili aioli.

Chips Galore

Fresh cut Idaho chips lightly dusted with spice mix, served with house made onion dip.

Wings

A pound of plump, crispy fried chicken wings with choice of sauce. Served with bleu cheese and celery sticks.

Sauces
• Teriyaki
• House BBQ
• Cajun Dry Rub
• Garlic Parmesan
• Korean BBQ
• Buffalo: Mild, Medium, Hot or Ghost Pepper Inferno
• Honey Sriracha

Chesapeake Bay Crab Dip

Warm jumbo lump crab and creamy cheese blend served with fried pita chips.

Stuffed Peppers

Spicy banana peppers stuffed with Italian sausage, smothered in melted provolone. Served over pomodoro sauce.

Queso Con Chorizo

Four cheese Mexican dip with peppers, onions and chorizo sausage. Served with fried tortilla chips.

Sweet Potato Waffle Fries

Served with signature white French dipping sauce.

Basket Of Fries

TopSalads

Add to any Salad:
Grilled Chicken, Blackened Walleye, Salmon, Steak, and Grilled Shrimp

Your choice of dressing:
• House Italian Vinaigrette
• White Balsamic Vinaigrette
• Balsamic Vinaigrette
• White French
• Honey Mustard
• Bleu Cheese
• Ranch

Classic Caesar

Crisp romaine with croutons and creamy parmesan dressing.

House

Mixed greens with cucumber, tomato, red onion, croutons and shredded provolone.

Thai Chicken Salad

Thai marinated chicken over mixed greens with red onions, rice noodles and spicy peanut dressing.

Summer Salad

Mixed greens with candied walnuts, fresh strawberries, goat cheese, red onions and white balsamic vinaigrette dressing

TopBaskets

Served with French fries, and coleslaw

Chicken Tenders

Lightly breaded chicken tenders fried golden. Choice of BBQ, ranch or honey mustard.

Walleye

Lightly beer battered.

Lake Erie Perch

Hand breaded in our signature cracker crumb breading.

First Mates Feast

Perch and walleye.

Panko Fried Shrimp

Jumbo shrimp fried in our crispy breading

Capitans Feast

Perch, walleye and shrimp

TopSignature Burgers

At the Boathouse Bar and Grill we take great pride in our Burgers. We use only the highest quality Certified Black Angus beef and the freshest ingredients in our toppings. All cooked medium well.

All burgers served on fresh grilled brioche roll with lettuce, tomato, pickle and fresh cut fries

Build Your Own

• Additional toppings .75 • Bacon 1.00 • Fried Egg 1.00• American • Provolone • Jalapenos • Onion Straws • Sautéed Mushrooms• Cheddar • Bleu Cheese • Grilled Peppers • Sautéed Onions • Garlic Mayo• Swiss • Pepper Jack

Black Bean and Quinoa Veggie Burger

Black beans, quinoa, corn and roasted red pepper in a blended patty. Served with lettuce and tomato.

Colossal Brunch Burger

This Mammoth burger is topped with fried egg, hash browns, smoked bacon and cheddar cheese, tucked in a dark waffle bun. Served with a side of maple syrup.

TopSandwiches & Wraps

The Boathouse proudly serves the finest Perch and Walleye in all of the Lake Erie Islands. Both served with lettuce, tomato and pickle on a butter toasted brioche roll with fries and house made tartar sauce

Perch Sandwich

In our signature cracker crumb breading.

Walleye Sandwich

Lightly dipped in our signature beer batter.

Salmon BLT

On toasted French bread

Drew’s Nashville Hot Chicken Sandwich

Spicy chicken with mayo and sweet pickle slaw on a brioche bun.

Eggplant Parmesan

Crispy fried eggplant with marinara and provolone and toasted French bread.

Turkey Wrap

Shaved turkey, bacon, lettuce, tomato, and light garlic mayo in a grilled flour tortilla.

Cajun Pulled Pork

House smoked pulled pork with crispy onion straws and Cajun mayo on toasted brioche roll.

TopPo Boys

dressed with mayo, pickles, lettuce and tomato on toasted French bread. Served with fries

Beer Battered Walleye

Blackened Walleye

Fried Lake Erie Perch

Blackened Chicken

Grilled Chicken

BLT

Fried Shrimp

Blackened Shrimp

TopHouse Specialties

Southern Fried Chicken & Waffles

Served with coleslaw and maple syrup.

Steak Frites

USDA Choice Sirloin Steak served with French fries, garlic mayo and coleslaw.

TopBowls

Teriyaki Bowl

Sauteed mixed vegetables over white rice with rice with sweet teriyaki sauce. + Chicken 4.99

Thai Peanut Bowl

Sauteed mixed vegetables over white rice with spicy Thai peanut sauce. + Chicken 4.99

Cajun Jumbalaya

Traditional Louisiana rice dish with andouille sausage, grilled chicken and smoked pork. Topped with tomato creole sauce and green onions. +Shrimp 6.99

Cajun Mac & Cheese

Grilled chicken and smoked bacon tossed with cavetelli pasta in a three cheese Cajun cream sauce.

TopFlatbread Pizzas

Veggie Flatbread

Caramelized onion, yellow squash, zucchini, tomato, mushrooms, bell peppers, mozzarella cheese, fresh basil and roasted garlic oil.

3 Cheese Flatbread

Provolone, cheddar, parmesan and marinara.

Classic Italian

Italian sausage, pepperoni, mozzarella and marinara.

Margherita

Tomato, mozzarella, parmesan, fresh basil and roasted garlic oil.

TopSides

Steamed Vegetables

Coleslaw

French Fries

Housemade Chips

Onion Rings

Steamed Rice

Sweet Potato Waffle Fries

TopDesserts

Boathouse Mega Waffle

Sugary Belgian waffle piled high with cookies & cream mousse, vanilla ice cream, candied pecans, whipped cream, chocolate sauce and caramel sauce. Serves 2-4 people.

TopBeverages

Pepsi

Diet Pepsi

Sierra Mist

Mountain Dew

Root Beer

Dr. Pepper

Ginger Ale

Lemon Lime Gatorade

Lemonade

Cranberry Juice

Pineapple Juice

Iced Tea

Orange Juice

Orange Crush